Ruchama King Feuerman’s latest, now in paperback!

For those of you who haven’t yet read Ruchama King Feuerman’s latest novel (maybe because you were frustrated about its original ebook-only release), In the Courtyard of the Kabbalist is now available in paperback.

Haven’t yet added it to your To-Read list, on Goodreads or otherwise? You can learn more about the book through my interview with her or by reading this great review of the book by Risa Miller (a talented Jewish novelist herself).

I think it’s fascinating that the book’s ebook success with readers and critics propelled it to more traditional publication. It will be even more interesting to see how the book sells now that it is more accessible to readers.

Passover looming ahead: Not quite panicking yet

Due to the onslaught of housework, etc., that Pesach entails, as well as some nifty work assignments, I’ll be posting less for the next month or so. However, I do want to share with my readers several bits of good news: Continue reading

4 Questions for author Tamar Ansh about her new Passover cookbook

I recently conversed via email with the enormously popular author, Tamar Ansh, about her new cookbook. Let My Children Cook! is her first cookbook for kids, and it tackles a particularly pertinent area of Kosher cuisine for this time of year: Passover.

ansh book cover

Tamar Ansh’s latest cookbook, out in time for Passover!

4 Questions:

Rebecca:

What made you want to write a cookbook for children this time? And why specifically one for Passover?

Tamar:

For this book, Let My Children Cook!, Hashem sent me the inspiration from a totally unexpected angle. Continue reading